Turkish Recipe : Köfte

Another staple of Turkish cuisine is köfte : usually a meat-based or grain-based dish that can be from hamburgers to meatballs to vegetarian ones eaten with salad.


This recipe is really easy to make.

Ingredients :
Ground Beef
3 eggs

3 tbs tomato sauce
and as many spices you would like
flour

Mix all the ingredients except the flour well. And then add enough flour that the meat will be able to stay together.  Put in the fridge for 30 minutes.

Then form in little round hamburgers

cook in a little oil, until brown all the way through. And enjoy !